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BAKERY

PF line is the jewel of the STRATOG production. Thanks to a powered ventilation system and high-performance thermostats, the ovens for pastry-making guarantee a perfect and uniform cooking of all types of food and ingredients used in pastry-making, bakery and snack-making of small and medium sizes. Reliable, easy to use equipment, it can simplify and satisfy the work of the most demanding pastry chefs and bakers. An unfailing partner in your workshop or in your professional bakery!   Read More
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GASTRONOMY

GASTRO line of ovens is ideal for facilities in need of a professional product  easy to use thanks to the simplified mechanical functions. That Ovens are equipped with all the high quality components typically used in top-range professional ovens. Internally made in stainless steel, the cooking chambers have rounded corners for a safe and easy cleaning - powerful auto reversing engines for the finest cooking uniformity – doors with double safety glass for better insulation - interchangeable and easily removable lateral supports to adapt to trays of different sizes and, last but not least, an advanced system of direct humidification which offers high performances as duly requested by the most renowned international chefs. Read More
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MULTIFUNCTION PIZZA+CONVECTION

DUAL line ovens (pizza + convection) are innovative and unique because they combine in a single product a static chamber for baking pizza and a ventilated chamber for baking pastry products or preparing gastronomy foods. The two chambers and the related commands works separately, thus fulfilling, at the same or different time, the needs of any kitchen wanting to propose to the same table both the beloved pizza and more refined or traditional recipes. The cooking on a refractory stone, the internal structure of stainless steel and the lighting lamps, all make the DUAL model certainly the most original and requested oven in the STRATOG range of ovens.   Read More
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2P-3TG-DF6032LIEVRUOTECAPPA

La gamma di forni per la panificazione e gastronomia, nasce dalla DECENNALE esperienza nel settore del reparto progettazione e produzione.

 

E’grazie ad una continua e dettagliata ricerca di innovazione e perfezionamento, che lo staff tecnico riesce ad incontrare le esigenze dei clienti piu’ diversi, ai quali vengono garantiti costantemente attenzione per I dettagli e scelta di materiali di altissima qualita’e di provenienza locale, facendo del marchio STRATOG un vero e proprio prodotto 100% MADE IN ITALY.

La semplicità di utilizzo unita agli alti standard di sicurezza, garantiscono un prodotto non solo affidabile e duraturo, ma alla portata di qualsiasi “esperienza culinaria”, dal pluristellato ristorante d’oltreoceano al piu’ tradizionale laboratorio di pasticceria Italiana.

Ecco perchè tutti I materiali e la componentistica utilizzati sono conformi alle normative sulla sicurezza e l’igiene, che sono essenziali per un corretto utilizzo ed una corretta manutenzione da parte di operatori ed installatori.

L’amore per la tradizione ed il rispetto per la funzionalita’sono evidenti in ogni modello prodotto e rigorosamente testato, pronto cosi’ per essere immediatamente operativo e al meglio delle proprie prestazioni !!!

E’filosofia di STRATOG offrire un marchio certificato che sia un riferimento nel settore Ho.Re.Ca., accogliendo ed interpretando le necessita’ e le richieste utili e preziose per il continuo sviluppo di forni, lievitatori e attrezzature di gran qualita’.

  • Using STRATOG Ovens

    Usare un Forno STRATOG equivale ad una scelta responsabile e redditizia. Cuocere ottimi arrosti di carne bovina, verdure  al vapore spettacolari, esaltare il sapore del pesce, in un forno a convezione STRATOG significa raggiungere la soddisfazione. E‘ superiore ad altre marche equivalenti. SRisparmia il tuo denaro e compra un STRATOG.
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  • DUAL OVENS - PATENTED

    Unique in its kind, this model of oven is a real innovation, not only in terms of originality, but also under the technical and practical point of view. It is a wonderful alternative, capable of solving problems not only of space (two different types of cooking in a single machine!!), but also of practicality. It is the ideal solution to satisfy those who need to offer pizza as well as traditional recipes with no need to choose between two baking procedures or to buy two different types of oven... It is definitely convenient also in terms of energy saving, because
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  • WORRY FREE

      All products manufactured by STRATOG are covered by a standard warranty (by registering your product on our website to receive 1-year limited warranty extension). Our warranty covers manufacturing defects and product malfunction during normal use. If you have a problem with one of our products that falls outside of the conditions or time-span of the warranty, we will make every effort to solve the problem quickly and at a reasonable cost.
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